Chocolate Vanilla Marble Cake

Chocolate Vanilla Marble Cake

 

 

INGREDIENTS

• 2/3 cup (150g) unsalted butter, at room temperature
• 1 cup (200g) sugar
• 165g eggs (3 eggs)*
• 2 cups (235g) flour
• 1 ½ tsp baking powder
• ½ tsp baking soda
• ¼ tsp kosher salt
• ¼ cups (60g) milk
• 2 tsp (8.5ml) vanilla extract
• 3 tsbp (22g) unsweetened cocoa powder + 1 tbsp (15ml) milk

INSTRUCTIONS

1.    Preheat oven to 390°F (200°C). Grease a 9×5-inch loaf pan with butter and dust with flour.

2.    Using a spatula or a whisk, cream butter and sugar together until light and fluffy. Add in the eggs and mix until well incorporated.

3.    In a separate bowl, sift together the flour, baking powder, baking soda and salt. Combine with the wet ingredients, and mix until just incorporated. Add in the 60g of milk, and mix until just incorporated.

4.    …………………………………………….

5.    ……………………………………………………..

Full instructions: Click here