blogger recipe

Berry Tiramisu Trifle Recipe A decadent no bake berry tiramisu trifle made with Mascarpone cream cheese, lady fingers and a blackberry blueberry puree. Ingredients ·        6 oz lady fingers ·        1/2 lb blueberries ·        1 lb blackberries ·        1 lb mascarpone cheese ·        4 egg yolks organic free range ·        5 tbsp granulated sugar ·        3/4 c heavy creamorganic ·        4 tbsp honey + more to taste ·        2 lemons juices ·        2 tsp vanilla extract ·        2 tbsp water ·  ...

Mango Coconut Pudding       Ingredients ·        Coconut Pudding ·        1 cup coconut milk ·        3 tbsp cornstarch ·        3 tbsp water for cornstarch slurry ·        2 1/2 tbsp condensed milk ·        A pinch of salt ·        Mango Pudding ·        1 cup frozen mangoes ·        1 cup water ·        1 tbsp lemon juice ·        3 tbsp granulated sugar ·        3 tbsp cornstarch ·        3 tbsp water for cornstarch slurry ·  ...

Traditional Spotted Dick (English Steamed Currant Pudding with Vanilla Custard)     This famous traditional English dessert is sure to win you over! Ingredients ·        2 cups all-purpose flour ·        2 teaspoons baking powder ·        1/4 teaspoon salt ·        5 ounces shredded beef suet or 10 tablespoons chilled butter diced ·        2/3 cup caster sugar or regular granulated sugar see NOTE ·        1 cup dried currants see NOTE ·        3/4 cup milk ·        2 teaspoons quality vanilla extract ·        Zest of one large lemon ·        English C...

AMAZING ICE CREAM PUDDING BOMBE The best make-ahead Christmas dessert! Chocolate sponge cake surrounds creamy ice-cream stuffed with pistachios, cranberries, chocolate and Turkish delight. INGREDIENTS ·        Approximately 400 grams store bought mini chocolate sponge rolls ·        2 litres (8 cups) good quality vanilla ice cream ·        60 grams (1/2 cup) pistachios ·        30 grams (1/4 cup) dried cranberries ·        75 grams (1/2 cup) dark chocolate chips ·        100 grams (1/2 cup) Turkish delight*, chopped ·        150 grams (1/2 cup) dark chocolate ·        Fresh cherries, to serve         INSTRUCTIONS 1-     Line a 2 litre (8 cup capacity) round...

Risalamande (Danish Rice Pudding) This Danish Rice Pudding (Risalamande) is a traditional Christmas dessert from Denmark. This creamy rice pudding is sure to become a beautiful and scrumptious addition to your festive holiday table. Ingredients ·        1/2 c Arborio rice ·        1/4 c water ·        2 c milk ·        1 tsp vanilla extract ·        1 tbsp sugar ·        1/4 tsp salt ·        3/4 c almonds chopped ·        1 almond whole ·        1 c heavy cream ·        2 tbsp powdered sugar ·        6 ts...

Apple Pie Coconut Chia Pudding     This easy apple pie coconut chia pudding is perfect for dessert or a make-ahead breakfast! Topped with stovetop cinnamon apples, it's comforting and healthy at the same time. Vegan, gluten-free, made with minimal ingredients.  Ingredients For the chia pudding ·        2 tbsp chia seeds ·        1/2 cup coconut milk canned, either light of full fat ·        1/2 cup soy yoghurt or any vegan yoghurt of choice ·        1 medium banana mashed For the stovetop apples ·        1 large apple (around 200g), peeled and chopped ·        1 tbsp maple syrup ·        1/2 tsp cinnamon ·      ...

FAVORITE CHIA PUDDING My favorite chia seed pudding recipe with just the right ratio and ingredients for ultra creamy texture – for dessert, breakfast, or a make ahead snack! INGREDIENTS ·        1 cup (240g) full-fat coconut milk ·        1 cup (220g) almond milk (*) ·        2 tbsp maple syrup (**) ·        Pinch of sea salt ·        Optional: 2 scoops vegan protein powder (or collagen peptides (not vegan)***) ·        1/2 cup chia seeds ·        For vanilla: 1 tsp vanilla extract ·        For chocolate 2 tbsp cacao powder ((a little extra salt doesn’t hurt!)) ·        For matcha: 1 tsp matcha powder INSTRUCTIONS 1.     In a blender combine the coconut mil...

PEANUT BUTTER CHOCOLATE CHIA PUDDING     This super easy peanut butter chocolate chia pudding takes just moments to prepare and 30 minutes later you’re ready to top it with peanut butter, sliced banana and whatever else you can think of. Try it with a scoop of coconut whipped great or your favourite dairy-free yogurt! INGREDIENTS ·        2 tbsp (24 g) chia seeds ·        1/4 cup of water ·        1 tbsp raw cacao powder or cocoa powder ·        sweetener of choice: 1 tbsp maple syrup or agave, 1 packet of stevia or some stevia drops ·        optional: pinch of Himalayan pink sea salt Toppings ·        1-2 tbsp natural peanut butter ·        sliced banana ·        1-2 tbsp cacao nibs INSTRUCTIONS ...

Easy Paleo & Vegan Chocolate Pudding {Dairy-Free} This super easy, 4 ingredient paleo and vegan chocolate pudding is so rich, creamy, and chocolatey that you won't believe it's dairy free, healthy, and refined sugar free! Top with coconut whipped cream for a perfectly dreamy chocolate dessert. Ingredients ·        1 1/2 cups organic coconut cream from a can* ·        1/2 cup raw cacao powder or unsweetened cocoa powder, sifted ·        6 Tbsp pure maple syrup 6-8 Tbsp depending on how sweet you want it ·        2 tsp pure vanilla extract ·        generous pinch fine grain sea salt Instructions 1.     In a small saucepan over low heat, whisk together the coconut cream, cacao, and maple syrup (start with 6 Tbsp, or even less i...

CHOCOLATE CHIA PROTEIN PUDDING     This chocolate chia protein pudding is so creamy and velvety, it’s hard to beleive you’re eating something healthy. Try this loaded with your favourite healthy toppings for breakfast or with coconut whip creamy and chocolate chips for a decadent but nourishing dessert. It makes a great snack on-the-go too! INGREDIENTS ·        3/4 cup unsweetened almond milk ·        2 tbsp (24 g) chia seeds ·        1 serving (44 g) of Vega Performance Protein in Chocolate ·        2 tbsp (14 g) raw cacao powder or cocoa powder ·        2 packets (4 g) powdered stevia or liquid stevia drops to taste (or 1 tablespoon sweetener of choice such as maple syrup) INSTRUCTIONS 1.     Add the milk to the blender first, then add t...