GARLICKY BAKED SHRIMP

GARLICKY BAKED SHRIMP

You will love this crunchy Garlicky Shrimp Bake recipe! Delicious and ready to serve in about 20 minutes! The perfect weekday meal!

INGREDIENTS:

·         1 ½ pounds raw shrimp, peeled and de-veined

·         6 cloves garlic, peeled and minced

·         3 tablespoons white wine

·         Kosher salt and freshly-ground black pepper

·         ¼ cup (4 tablespoons) melted butter

·         ½ cup Panko bread crumbs

·         1-2 tablespoons freshly-squeezed lemon juice

·         2 tablespoons fresh Italian-leaf parsley, chopped

 

DIRECTIONS:

1.   Preheat oven to 425°F.

2.   In a medium mixing bowl, add the shrimp, garlic, and white wine and toss to combine.  Transfer the shrimp mixture to a 9 x 13-inch baking dish, and spread the shrimp out in an even layer.  Season with with salt and pepper.

3.   …………………….

4.   ……………………………..

Full instructions: Click here