HEALTHY APPLE MUFFIN RECIPE

HEALTHY APPLE MUFFIN RECIPE

 

 

 

Delicious and Healthy Apple Muffins filled with oats, bran, and cinnamon. These muffins are not only simple but are great for breakfast and after-school snacks.

INGREDIENTS

·         2 eggs

·         2/3 cup vegetable oil

·         1/2 cup whole milk

·         2/3 cup honey

·         1/4 cup plain yogurt or vanilla yogurt

·         1/2 tsp pure vanilla extract

·         1 cup rolled oats + 3 tbsp for topping (quick or old fashioned)

·         1 1/4 cup crushed bran cereal

·         1 1/2 cups all-purpose flour

·         1 tsp baking powder

·         1 tsp baking soda

·         1 tsp cinnamon

·         1/2 tsp salt

·         1 large Granny Smith apple peeled and coarsely grated

·         1 tbsp brown sugar

INSTRUCTIONS

1.     Preheat the oven to 375F and line your muffin tin with paper liners.

2.     Mix the eggs, oil, milk, honey, yogurt, and vanilla together in a large mixing bowl until well blended. Add 1 cup of the rolled oats and the crushed bran. Let soak for 10 minutes.

3.     In another bowl, mix together flour, baking soda, baking powder, cinnamon, and salt. Add the wet ingredients in and mix until blended {the batter will be quite thick}. Stir in the grated apple.

4.     ………………………………………………

5.     …………………………………………………………….

Full instructions: Click here