Spicy Honey Glazed Salmon Recipe

Easy and quick, our flavorful salmon is seasoned with a spicy dry sriracha blend then sautéed in a honey-lime garlic infused sauce.

Ingredients

· 6 cloves garlic, minced

· 2 tablespoons low-sodium soy sauce

· 1/4 cup honey

· juice of 1 lime, about 1 1/2 tablespoons

· 1/2 teaspoon fresh ground black pepper

· 2 teaspoons dry Sriracha seasoning, more or less to taste

· 1/2 tablespoon vegetable oil

· 4 salmon fillets, skin-on or off

· chopped fresh parsley for garnish

· lime wedges for serving

Instructions

1. Combine the garlic, soy sauce, honey, lime juice, and black pepper in a small bowl. Stir to combine. Set aside.

2. Sprinkle the tops of the salmon fillets with the Sriracha seasoning.

3. …………………………………

4. ………………………………………………

Full instructions: Click here

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