Chicken Bacon Ranch Pull Apart Rolls





Chicken Bacon Ranch Pull Apart Rolls

 

 

 

Ingredients

·         1 15-oz packaged 12-count potato rolls (i.e. Martin's)
·         1 lb thinly sliced deli chicken
·         8 slices bacon cooked and crumbled
·         12 slices colby jack cheese
·         1/3 cup prepared Ranch salad dressing
·         1/2 cup butter
·         1 Tbsp chopped fresh chives
·         1 tsp garlic salt
·         1/2 tsp onion powder
·         2 Tbsp grated Parmesan cheese

Instructions

1.   Preheat the oven to 350°F. Line a large baking sheet with parchment paper.
2.   Using a serrated knife cut through the middle of the potato rolls. Place the bottoms side by side on the pan. Set the tops aside.
3.   ……………………………..
4.   ……………………………………………….

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