Slow Cooker Sticky Date Pudding

Slow Cooker Sticky Date Pudding

 

 

 

 

Ingredients:

·         1 & ½ cups pitted dates, chopped

·         1 tsp. baking soda

·         1 & ½ cups boiling water

·         100g (3.5 oz.) unsalted butter, softened

·         1 tsp. vanilla essence

·         1 cup brown sugar

·         2 eggs at room temperature

·         2 cups self-rising flour

Sauce

·         ¾ cup brown sugar

·         ¼ cup golden syrup

·         3 cups boiling water

 

 Instructions:

1.   In a bowl, combine the dates with the baking soda and boiling water.

2.   In a different bowl, add the butter, sugar, vanilla and beat together until light and fluffy.

3.   Beat in the eggs one by one until well combined.

4.   ………………………………….

5.   ……………………………………………..

Full instructions:Click here