FAVORITE CHIA PUDDING

FAVORITE CHIA PUDDING

My favorite chia seed pudding recipe with just the right ratio and ingredients for ultra creamy texture – for dessert, breakfast, or a make ahead snack!

INGREDIENTS

·       1 cup (240g) full-fat coconut milk

·       1 cup (220g) almond milk (*)

·       2 tbsp maple syrup (**)

·       Pinch of sea salt

·       Optional: 2 scoops vegan protein powder (or collagen peptides (not vegan)***)

·       1/2 cup chia seeds

·       For vanilla: 1 tsp vanilla extract

·       For chocolate 2 tbsp cacao powder ((a little extra salt doesn’t hurt!))

·       For matcha: 1 tsp matcha powder

INSTRUCTIONS

1.    In a blender combine the coconut milk, almond milk, maple syrup, salt, and optional protein powder/collagen. Blend until combined.

2.    Add the vanilla, cacao, or matcha powder. Blend to combine.

3.    …………………………………………….

4.    …………………………………………………………….

Full instructions: Click here